Nom du (ou des) cuisinier(s)
Liste des ingrédients
Préparation de la recette
- éplucher les carottes, les couper en rondelles
- éplucher les pommes de terre, les couper en morceaux
- éplucher l'oignon et le couper en morceaux
- 1 litre d'eau
- sel, poivre
Cuisson de la recette
une demi-heure
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| Localisation de la recette
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